Daily Specials – June 1, 2011
May 31, 2011 by Melissa Desousa
Check out today’s Luncheon A La Carte Daily Specials!
Click and peruse today’s menu of delicious specials all freshly made to order!
Sample Our Tasty Treats….
Mexican Marinated Grilled Steak: Served Over Yellow Rice, Refried Beans, Sauteed Onions & Peppers Topped With Pablano Pepper & Roasted Tomato Salsa
Phone: 203-324-5724
We look forward to your order!
- The David’s Crew
Daily Specials – May 31, 2011
May 30, 2011 by Melissa Desousa
Check out today’s Luncheon A La Carte Daily Specials!
Click and peruse today’s menu of delicious specials all freshly made to order!
Sample Our Tasty Treats….
Salmon Teriyaki: Marinated Salmon Filet Served Over Jasmine & Sauteed Broccoli Topped With Pineapple Salsa & Teriyaki Sauce
Phone: 203-324-5724
We look forward to your order!
- The David’s Crew
Daily Specials – May 26, 2011
May 25, 2011 by Melissa Desousa
Check out today’s Luncheon A La Carte Daily Specials!
Click and peruse today’s menu of delicious specials all freshly made to order!
Sample Our Tasty Treats….
Ginger Glazed Mahi Mahi: Topped With A Ginger Glaze Served Over Basmati And Stir Fried Asian Vegetables
Phone: 203-324-5724
We look forward to your order!
- The David’s Crew
Daily Specials – May 25, 2011
May 24, 2011 by Melissa Desousa
Check out today’s Luncheon A La Carte Daily Specials!
Click and peruse today’s menu of delicious specials all freshly made to order!
Sample Our Tasty Treats….
Smoked Chili Rubbed Pork Loin: Topped With Pineapple Mango Salsa Served Over Roasted Red Bliss Potatoes With Roasted Carrots & Parsnips
Chicken Bolognese: Sauteed Boneless Chicken Breast Topped With Sliced Proscuitto, Melted Fontina Cheese, Topped With Lemon Butter Sauce Served Over Rice Pilaf & Sauteed Broccoli Rabe
Phone: 203-324-5724
We look forward to your order!
- The David’s Crew
Daily Specials – May 24, 2011
May 23, 2011 by Melissa Desousa
Check out today’s Luncheon A La Carte Daily Specials!
Click and peruse today’s menu of delicious specials all freshly made to order!
Sample Our Tasty Treats….
The Tofu Salad: Asian Marinated Grilled Tofu Over Mesclun Greens With Sliced Celery, Shredded Carrots, Broccoli, Corn, Cucumbers, Grape Tomatoes & Asian Sesame Ginger Vinaigrette
Phone: 203-324-5724
We look forward to your order!
- The David’s Crew
Daily Specials – May 23, 2011
May 20, 2011 by Melissa Desousa
Check out today’s Luncheon A La Carte Daily Specials!
Click and peruse today’s menu of delicious specials all freshly made to order!
Sample Our Tasty Treats….
Chipotle Marinated Flank Steak: Topped With Creamy Cliantro Sauce Served With Herb White Rice & Roasted Vegetables
Spicy Marinated Chicken Breast: With Fire Roasted Tomato Sauce, Roasted Cauliflower & Spanish Yellow Rice
Phone: 203-324-5724
We look forward to your order!
- The David’s Crew
Daily Specials – May 20, 2011
May 19, 2011 by Melissa Desousa
Check out today’s Luncheon A La Carte Daily Specials!
Click and peruse today’s menu of delicious specials all freshly made to order!
Sample Our Tasty Treats….
Smoked Chili Rubbed Tilapia: Topped With Fresh Pineapple Mango Salsa Served Over Steamed White Rice With Roasted Butternut Squash
Turkey Rueben: Turkey With Coleslaw, Melted American Cheese And Russian Dressing On Rye Bread
Phone: 203-324-5724
We look forward to your order!
- The David’s Crew
Daily Specials – May 19, 2011
May 18, 2011 by Melissa Desousa
Check out today’s Luncheon A La Carte Daily Specials!
Click and peruse today’s menu of delicious specials all freshly made to order!
Sample Our Tasty Treats….
Herb Roasted Pork Loin: Served Over Roasted Fingerling Potatoes, Sauteed Spinach & Swiss Chard Topped With Pan Gravy
The Italian Toast: Grilled Chicken With Melted Provolone Cheese, Tomatoes, Baby Spinach Drizzled With Balsamic Vinegar On Grilled Tuscan Panini Bread
Phone: 203-324-5724
We look forward to your order!
- The David’s Crew
Daily Specials – May 18, 2011
May 17, 2011 by Melissa Desousa
Check out today’s Luncheon A La Carte Daily Specials!
Click and peruse today’s menu of delicious specials all freshly made to order!
Sample Our Tasty Treats….
Stuffed Filet of Sole: Filled With Crab Meat Served Over White & Wild Rice & Sauteed Green Beans Topped With A Sherry Lobster Sauce
Grains & Greens Saute: Quinoa, Wheatberries, Wild Rice & Chick Peas – Sauteed Quickly Over High Heat in Avocado Oil With Spinach, Kale & Carrots Tossed With A Touch of Asiago Cheese
Phone: 203-324-5724
We look forward to your order!
- The David’s Crew
Daily Specials – May 17, 2011
May 16, 2011 by Melissa Desousa
Check out today’s Luncheon A La Carte Daily Specials!
Click and peruse today’s menu of delicious specials all freshly made to order!
Sample Our Tasty Treats….
Marinated Flank Steak: Served Over Mashed Potatoes, Roasted Carrots & Parsnips Topped With Cripsy Onions And A Side of Horseradish Sauce
Erik’s Vegetarian: Barley, Lentil, & Red Rice Layered With Peas, Carrots & Mozzarella Cheese Topped Mashed Potatoes & Turnips and Drizzled With Miso Gravy
Phone: 203-324-5724
We look forward to your order!
- The David’s Crew
