Daily Specials – February 1, 2011
January 31, 2011 by Melissa Desousa
Check out today’s Luncheon A La Carte Daily Specials!
Click and peruse today’s menu of delicious specials all freshly made to order!
Sample Our Tasty Treats…
Jalapeno Cheddar Meatloaf: Topped With Caramelized Onion Brown Gravy Served Over Mashed Potatoes With Green Bean, Wax Bean & Carrot Medley
Erik’s Vegetarian Life: Stuffed Peppers With Quinoa, Summer Squash, Zucchini, Currants & Sundried Tomatoes Baked With Goat Cheese And Served With A Black Bean Salsa
Phone: 203-324-5724
We look forward to your order!
- The David’s Crew
Daily Specials – January 31, 2011
January 28, 2011 by Melissa Desousa
Check out today’s Luncheon A La Carte Daily Specials!
Click and peruse today’s menu of delicious specials all freshly made to order!
Sample Our Tasty Treats…
Marinated Grilled Atlantic Salmon: Topped With Creamy Tarragon Sauce Served Over Steamed White Rice And Fresh Sauteed Spinach
Erik’s Vegetarian Life: Cavatelli With Tuscan Kale, Red Beans, Tomato Broth, Aged Provolone And Sauteed Summer Squash And Zucchini
Phone: 203-324-5724
We look forward to your order!
- The David’s Crew
Daily Specials – January 28, 2011
January 26, 2011 by Melissa Desousa
Check out today’s Luncheon A La Carte Daily Specials!
Click and peruse today’s menu of delicious specials all freshly made to order!
Sample Our Tasty Treats…
Baked Tilapia: Topped With Arugula Pecan Pesto Served Over Steamed White Rice And Roasted Butternut Squash
Erik’s Vegetarian: Quesadilla – Tuscan Kale, Red Beans, Roasted Garlic, Arborio Rice, Fontina Cheese With a Hint of Gorgonzola
Phone: 203-324-5724
We look forward to your order!
- The David’s Crew
Daily Specials – January 26, 2011
January 25, 2011 by Melissa Desousa
Check out today’s Luncheon A La Carte Daily Specials!
Click and peruse today’s menu of delicious specials all freshly made to order!
Sample Our Tasty Treats…
Jalapeno & Cheddar Meatloaf: Topped With Brown Gravy Served With Mashed Potatoes & Green Bean, White Bean & Carrot Medley
Erik’s Vegetarian Life: Braised Sweet Potato, Red Beans, Carrots & Tuscan Kale In A Vegetable Broth Finished with Grated Parmesan Cheese
Phone: 203-324-5724
We look forward to your order!
- The David’s Crew
Daily Specials – January 25, 2011
January 24, 2011 by Melissa Desousa
Check out today’s Luncheon A La Carte Daily Specials!
Click and peruse today’s menu of delicious specials all freshly made to order!
Sample Our Tasty Treats…
Moroccan Lamb Stew: Braised Lamb With Moroccan Spices Served Over Roasted Rosemary Red Bliss Potatoes And Zesty Zucchini and Yellow Squash
Cilantro Lime Marinated Chicken: Topped With Fire Roasted Tomatillo Sauce Served Over Spanish Rice With Sauteed Corn & Peppers
Phone: 203-324-5724
We look forward to your order!
- The David’s Crew
Daily Specials – January 21, 2011
January 20, 2011 by Melissa Desousa
Check out today’s Luncheon A La Carte Daily Specials!
Click and peruse today’s menu of delicious specials all freshly made to order!
Sample Our Tasty Treats…
Pan Seared Tilapia: Topped With Cilantro Cream Sauce Served Over Steamed White Rice With Sauteed Zucchini & Yellow Squash
Pecan Crusted Chicken: Topped With A Roasted Red Pepper Cream Sauce Served Over White & Wild Rice And Sauteed Broccoli
Phone: 203-324-5724
We look forward to your order!
- The David’s Crew
Daily Specials – January 20, 2011
January 19, 2011 by Melissa Desousa
Check out today’s Luncheon A La Carte Daily Specials!
Click and peruse today’s menu of delicious specials all freshly made to order!
Sample Our Tasty Treats…
Grilled Flank Steak: Topped With Green Peppercorn Sauce and Crispy Onions Served Over Mashed Potatoes, Roasted Brussels Sprouts & Carrots
Erik’s Vegetarian Life: Sweet Potato & Yellow Pepper Burrito Filled With Black Beans & Cheddar Jack Cheese Served With A Sassy Peach Salsa on the Side
Phone: 203-324-5724
We look forward to your order!
- The David’s Crew
Daily Specials – January 19, 2011
January 18, 2011 by Melissa Desousa
Check out today’s Luncheon A La Carte Daily Specials!
Click and peruse today’s menu of delicious specials all freshly made to order!
Sample Our Tasty Treats…
Pan Seared Atlantic Salmon: Topped with A Light Lemon Caper Sauce and Fresh Herbs Served Over White & Wild Rice And Sauteed Green Beans
Erik’s Vegetarian Life: Goat Cheese Dumpling With A Tomato And Fennel Sauce , Roasted Zucchini And Yellow Squash Served With A Multigrain Baguette
Phone: 203-324-5724
We look forward to your order!
- The David’s Crew
Daily Specials – January 18, 2011
January 17, 2011 by Melissa Desousa
Check out today’s Luncheon A La Carte Daily Specials!
Click and peruse today’s menu of delicious specials all freshly made to order!
Sample Our Tasty Treats…
Stuffed Chicken Breast: Filled With Spinach, Blue Cheese & Bacon Topped With Tomato Cream Sauce Served Over White And Wild Rice & Roasted Cauliflower
Erik’s Vegetarian Life: Shephard’s Pie – Slow Cooked Lentils And Barley Topped With Grated White Cheddar And Miso Gravy Over Mashed Turnips & Potatoes With Peas & Carrots
Phone: 203-324-5724
We look forward to your order!
- The David’s Crew
Daily Specials – January 14, 2011
January 13, 2011 by Melissa Desousa
Check out today’s Luncheon A La Carte Daily Specials!
Click and peruse today’s menu of delicious specials all freshly made to order!
Sample Our Tasty Treats…
Sole Francaise: Fresh Filet of Sole Topped With A Light Lemon Sauce Served Over Rice Pilaf And Sauteed Green Beans
Chipotle BBQ Chicken Breast: Served Over Roasted Sweet Potatoes And Grilled Vegetables Topped With Our Chipotle BBQ Sauce
Phone: 203-324-5724
We look forward to your order!
- The David’s Crew
