Daily Specials – December 30, 2010
December 29, 2010 by Melissa Desousa
Check out today’s Luncheon A La Carte Daily Specials!
Click and peruse today’s menu of delicious specials all freshly made to order!
Sample Our Tasty Treats…
Steak Teriyaki: Grilled Marinated Steak With Our Own Teriyaki Sauce Served Over Jasmine Rice & Asian Vegetables, Topped With Fresh Pineapple Salsa
Almond Crusted Chicken: Topped With A Maple Buerre Blanc Served Over Mashed Potatoes And A Medley Of Green Beans, Wax Beans & Carrots
Phone: 203-324-5724
We look forward to your order!
- The David’s Crew
Daily Specials – December 29, 2010
December 28, 2010 by Melissa Desousa
Check out today’s Luncheon A La Carte Daily Specials!
Click and peruse today’s menu of delicious specials all freshly made to order!
Sample Our Tasty Treats…
Smoked Chili Pepper Rubbed Pork Loin: Served Over Roasted Red Bliss Potatoes, Grilled Asparagus And Topped With Pan Gravy
Erik’s Vegetarian Life: Butternut Squash Ravioli With Sage Brown Butter Sauce And Roasted Carrots & Brussels Sprouts Finished With Roasted Pumpkin Seed Oil
Phone: 203-324-5724
We look forward to your order!
- The David’s Crew
Daily Specials – December 28, 2010
December 28, 2010 by Melissa Desousa
Check out today’s Luncheon A La Carte Daily Specials!
Click and peruse today’s menu of delicious specials all freshly made to order!
Sample Our Tasty Treats…
Artichoke Crusted Chicken: Boneless Chicken Breast Crusted With Artichokes & Parmesan Cheese Served Over Cheese Tortellini Braised Collard Greens & Cabbage Topped With A Light Lemon Sauce
Erik’s Vegetarian Life: Gemelli Pasta With Sundried Tomatoes, Artichokes, Summer Squash And Zucchini Tossed With Goat Cheese
Phone: 203-324-5724
We look forward to your order!
- The David’s Crew
Daily Specials – December 27, 2010
December 24, 2010 by Melissa Desousa
Check out today’s Luncheon A La Carte Daily Specials!
Click and peruse today’s menu of delicious specials all freshly made to order!
Sample Our Tasty Treats…
Artichoke Crusted Chicken: Boneless Chicken Breast Crusted With Artichokes & Parmesan Cheese Served Over Cheese Tortellini Braised Collard Greens & Cabbage Topped With A Light Lemon Sauce
Erik’s Vegetarian Life: Gemelli Pasta With Sundried Tomatoes, Artichokes, Summer Squash And Zucchini Tossed With Goat Cheese
Phone: 203-324-5724
We look forward to your order!
- The David’s Crew
Daily Specials – December 23, 2010
December 22, 2010 by Melissa Desousa
Check out today’s Luncheon A La Carte Daily Specials!
Click and peruse today’s menu of delicious specials all freshly made to order!
Sample Our Tasty Treats…
Country Salad: Grilled Shrimp Over Mesclun Greens, Roasted Peppers, Artichoke Hearts, Portobello Mushrooms, Sundried Tomato, Fresh Mozzarella & Croutons With Tomato Basil Vinaigrette on the Side
The Deli Special: Fresh Breaded Chicken Cutlet, Melted Provolone, Pesto Mayo & Hot Peppers On A Roll
Phone: 203-324-5724
We look forward to your order!
- The David’s Crew
Daily Specials – December 22, 2010
December 21, 2010 by Melissa Desousa
Check out today’s Luncheon A La Carte Daily Specials!
Click and peruse today’s menu of delicious specials all freshly made to order!
Sample Our Tasty Treats…
Dijonnaise Pork Chops: Topped With a Dijon Cream Sauce Served Over Roasted Fingerling Potatoes, Roasted Carrots And Parsnips
Erik’s Vegetarian Life: Fresh Lo Mein Noodles With Shiitake Mushrooms, Peppers, Bok Choy & Tofu In A Spicy Peanut Sauce
Phone: 203-324-5724
We look forward to your order!
- The David’s Crew
Daily Specials – December 21, 2010
December 20, 2010 by Melissa Desousa
Check out today’s Luncheon A La Carte Daily Specials!
Click and peruse today’s menu of delicious specials all freshly made to order!
Sample Our Tasty Treats…
Swedish Meatballs: Served Over Buttered Egg Noodles And Sauteed Swiss Chard
Erik’s Vegetarian Life: Eggplant Rollatini With Fresh Tomato Sauce And Grilled Asparagus
Phone: 203-324-5724
We look forward to your order!
- The David’s Crew
Daily Specials – December 17, 2010
December 16, 2010 by Melissa Desousa
Check out today’s Luncheon A La Carte Daily Specials!
Click and peruse today’s menu of delicious specials all freshly made to order!
Sample Our Tasty Treats…
Grilled BBQ Chicken Breast: Served Over Herb Roasted Red Bliss Potatoes & Grilled Asparagus Topped With Our Own BBQ Sauce
Phone: 203-324-5724
We look forward to your order!
- The David’s Crew
Daily Specials – December 16, 2010
December 15, 2010 by Melissa Desousa
Check out today’s Luncheon A La Carte Daily Specials!
Click and peruse today’s menu of delicious specials all freshly made to order!
Sample Our Tasty Treats…
Slow Braised Boneless Short Ribs: In A Port Wine Sauce Served With Mashed Potatoes And Slow Braised Carrots & Cabbage
Erik’s Vegetarian: Quesadilla – Tuscan Kale, Red Beans, Roasted Garlic, Arborio Rice, Fontina Cheese Balanced With Gorgonzola
Phone: 203-324-5724
We look forward to your order!
- The David’s Crew
Daily Specials – December 15, 2010
December 14, 2010 by Melissa Desousa
Check out today’s Luncheon A La Carte Daily Specials!
Click and peruse today’s menu of delicious specials all freshly made to order!
Sample Our Tasty Treats…
Pork Stew: Slow Braised Pork With Tomatillos, Green Peppers, Onions & Jalapenos Served Over Spanish Rice With Sauteed Corn & Peppers
Chicken Sonesta: Sauteed Boneless Chicken Breast With White Wine, Thyme, Mushrooms & Sundried Tomatoes Served With White & Wild Rice And Sauteed Broccoli Rabe
Phone: 203-324-5724
We look forward to your order!
- The David’s Crew
